THE SIMPLE CAFE RESTARTS

Now that the second Caprock Cafe is open, I have started work on The Simple Cafe again. It is an idea borne out of necessity, as even with four restaurants at which I can eat for free, I find it hard to figure out what to eat for dinner. My latest emergency food is one that I have used in the past--stir fry some vegetables in just a little bit of olive oil, then when they are done, toss in some cooked brown rice. It is a meal that, for lack of a better description, just feels right.